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Ashwagandha & brahmi  Spirulina Wheat grass
Ashwagandha & brahmi
Ashwagandha provides numerous benefits for your body and brain. It can boost brain function, lower blood sugar and cortisol levels, and help fight symptoms of anxiety and depression
Spirulina
Spirulina is extremely high in many nutrients. It is loaded with various nutrients and antioxidants that may benefit your body and brain.
Wheat grass
Health enthusiasts have long raved about the countless benefits of this plant, and for good reason. It can be used as an everyday health tonic and may even help treat specific diseases.



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New Arrivals


Black Seed

Today, black seed is used for treating digestive tract conditions including gas, colic, diarrhea, dysentery, constipation, and hemorrhoid. It is also used for respiratory conditions including asthma, allergies, cough, bronchitis, emphysema, flu, swine flu, and congestion. There is some scientific evidence to suggest that black seed might help boost the immune system, fight cancer, prevent pregnancy, reduce swelling, and lessen allergic reactions by acting as an antihistamine.

Seabuck Thron
  • Rich in Many Nutrients. Sea buckthorn is rich in various vitamins, minerals and beneficial plant compounds
  • Promotes Heart Health.
  • May Protect Against Diabetes.
  • Protects Your Skin.
  • May Boost Your Immune System.
  • May Support a Healthy Liver.
  • May Help Fight Cancer Cells.


Bilberry

Bilberry is used by mouth to treat poor circulation that can cause the legs to swell. Some people take bilberry for diabetes, high blood pressure, gout, urinary tract infection, and many other conditions. But there is no good scientific research to support these other uses.

Bilberry is also sometimes used by mouth to treat eye conditions such as disorders of retina, cataracts, nearsightedness, and glaucoma. There is some evidence that bilberry may help retinal disorders.

Oyster Mushroom

Oyster mushrooms are loaded with fiber, vitamins, minerals, and other important nutrients. They’re also low in carbohydrates, so they’re a good choice for people following low carb dietary patterns

Here’s the nutritional content of 1 cup (86 grams) of raw P. Ostreatus oyster mushrooms caloies, carbs, proteins, fat, fiber, niacin, pantothenicacid, folate, choline, potassium, iron,zinc.

The mushrooms also contain smaller amounts of other nutrients, including vitamin D and selenium


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